Listeria monocytogenes, a food-borne pathogen
نویسندگان
چکیده
منابع مشابه
Listeria monocytogenes: An Emerging Food Borne Pathogen
There are many organisms secreted through milk, one of them is Listeria monocytogenes which causes significant public health problem. L. monocytogenes is the most important species in the genus Listeria creating human health hazard and having a worldwide distribution with an extensive host range which includes mammal, poultry, fish, crustacean and ticks. The name of the intracellular organism e...
متن کاملListeria monocytogenes: food-borne pathogen and hygiene indicator.
In the past 25 years, Listeria monocytogenes has become increasingly important as a food-associated pathogen. Most European Union countries have an annual incidence of human listeriosis of between two and ten reported cases per million. Because of its high case fatality rate, listeriosis ranks among the most frequent causes of death due to food-borne illness. Listeria monocytogenes infections a...
متن کاملPhotodynamic Inactivation of Food Pathogen Listeria monocytogenes
The aim of this study is to examine the possibility to inactivate food pathogen Listeria monocytogenes by nonthermal antimicrobial treatment – photosensitization. L. monocytogenes was incubated with 5-aminolevulinic acid (ALA) (7.5 mM) for 0–2 h to produce endogenous photosensitizers and then illuminated with visible light. The LED-based light source used for the illumination of L. monocytogene...
متن کاملListeria monocytogenes: An emerging food-borne pathogen and its public health implications.
INTRODUCTION Listeria monocytogenes is considered one of the most important food-borne pathogens transmitted to humans via contaminated food. The aim of the present study was to demonstrate the importance of L. monocytogenes as a food-borne pathogen. METHODOLOGY A total of 340 samples were collected from different localities in El Giza Governorate, Egypt, to check the occurrence of L. monocyt...
متن کاملListeria monocytogenes: a foodborne pathogen.
Listeriosis, caused by Listeria monocytogenes, appears to be increasing in incidence worldwide. The disease is of great concern to the food industry. A recent outbreak in California was linked to the consumption of Mexican-style soft cheese and involved more than 300 cases, 30% of which were fatal. L. monocytogenes can be found in a variety of dairy products, leafy vegetables, fish and meat pro...
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ژورنال
عنوان ژورنال: Microbiological Reviews
سال: 1991
ISSN: 0146-0749
DOI: 10.1128/mr.55.3.476-511.1991